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City & Guilds Accredited

We are proud to announce that personnel from our Production Management Staff have successfully completed the training course and assessment in Level 2 - Food Safety and Hygiene for Manufacturing accredited by City & Guilds. 


This course covered; Food Safety & Hygiene, Impact of Food Borne Illness, Understanding Food Law, Food Safety Hazards & Contamination, Food Preservation, Storage & Temerature Control, Personal Hygiene, Hygienic Premises & Equipment, HACCP & Summary.

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